Cooking Classes Cook regional products

Discoveries carrefour
Saturday august 17, 2019 15 h 30 ‘til 16 h 30

Cook regional products

Hands-on course

$15 / reservation required (819-622-0199) / spaces are limited

Other programs in the same category

Saturday august 17, 2019
  Cooking Classes: Beginners (ages 7-11) 12 h 00 ‘til 13 h 00
  Vegetarian cuisine, with Jézabel Pilote, chef 13 h 30 ‘til 14 h 30
  The mysteries of cheese with Hélène Lessard, Cheesemaker 18 h 00 ‘til 19 h 00
  Olive oils with Patrice Lemieux, producer and sommelier in olive oil 19 h 00 ‘til 20 h 00
Sunday august 18, 2019
  Beginners cooking classe for teens with Sara-Jeanne Coutu-Loiselle, nutritionist 12 h 00 ‘til 13 h 00
  Cooking Classes: Beginners (ages 7-11) 13 h 30 ‘til 14 h 30